Gourmet
Indian Monsoon Malabar AA
- Origin
- India
- Grade
- Monsoon Malabar AA
- Region
- Malabar Coast (Karnataka / Kerala)
Cup notes and altitude are confirmed lot by lot with the desk. Ask when you request a sample; we will not print a number we have not verified.
Copy for your label
Origin: India Region: Malabar Coast (Karnataka / Kerala) Grade: Monsoon Malabar AA
The spec your roastery prints on the bag. Region, altitude and cup notes appear as soon as they are confirmed for this lot.
Behind this lot
Reference notes on the origin and the process. Where this lot differs, the desk's word wins.
India
- Harvest
- Arabica November to January; Robusta December to Februarysource
- Altitude
- About 700 to 1,500 m for most arabica districts; the full span across all Coffee Board regions runs 400 to 2,000 m, from Travancore at 400 m to the Biligiris at 2,000 msource
- Varietals
- Arabica S.795, Sln.6, Sln.9, Cauvery (Catimor) and Kents; Robusta S.274 and CxRsource
- Processing
- Washed, natural and monsooned (Monsoon Malabar)source
- Growing regions
- Thirteen Coffee Board regions across Karnataka, Kerala, Tamil Nadu, Andhra Pradesh and the North East: Chikmagalur, Coorg, Manjarabad, Bababudangiris, Biligiris, Wayanad, Travancore, Nilgiris, Shevaroys, Pulneys, Anamalais, Araku Valley and Brahmaputrasource